Specialty coffee

One of the best decaffeinated coffees we've had so far. You'll taste sweetness of biscuits and chocolate, plus a very pleasant lemon acidity and zero aftertaste. The caffeine has been removed using...

This coffee blend is a perfect harmony - the velvety chocolatey richness of Brazilian beans beautifully complements the subtle fruitiness of natural Ethiopia, which brings notes of juicy lychee and...

Fresh is the right word that precisely describes this perfect blend, which contains sweet washed Peru and a great fruity natural Indonesia in a 1:1 ratio. A blend that's made for the warm summer or...

Acidity and pleasant bitterness of blood orange with an apricot aftertaste and sweetness of chocolate. Rwandan coffees are great, which is why we always like to come back to them. Definitely worth...

Since April 2025, this coffee belongs also under specialty coffee family. Now you'll find in it notes of forest fruits and sweetness of chocolate or caramel. If you were used to the previously...